Rye Flour - Bio-Wheat

Sale price Price R 79.00 Regular price Unit price  per 

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This wonderful flour is milled from the grains of Rye. It has a rich and full rye taste, and the low levels of gluten in the flour result in a dense bread typical of rye when used on its own. To achieve lights softer breads, it is often mixed with other flours in your recipe. 

Rye is a very nutritious grain, high in both soluble fibre, known to reduce cholesterol and insoluble fibre that keeps the digestive tract healthy.

Golden Reef Milling is a 5th generation family business, and producing Bio-Wheat is a testament to their way of life. They pride themselves on producing a natural and healthy product from the premium quality wheat the Overberg has to offer.

BIO-WHEAT™ flour is produced with wheat cultivated by means of biological farming methods, using organic principles as much as possible. 

No Preservatives

GMO Free

2,0 KG

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5.0 Based on 1 Reviews
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Jannes F.
South Africa South Africa
I recommend this product
J Fritze

Best bread ever baked.